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FEATURE STEAK PRIX FIXE
Three Courses | $39/guest-
First Course | Asparagus Salad
snap peas, burrata, anchovy, cherry tomato, sauce gribiche
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Second Course | Steak Frites
8 oz ontario stiploin, french fries, mushroom croquettes, spinach
-
Dessert | Madeleines
with lemon lavender curd
SNACKS
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Bread Board
$5
-
Gin Popcorn
$5
-
Warm Olives
$7
-
Oysters
$18 per 6
$33 per 12
-
Chicken Liver Mousse
$8
-
Devils on Horseback
$8
-
Pickled Smelts
$8
-
Hush Puppies
$8
-
Charcuterie Board
$21
-
Cheese Board
$19
-
Cheese & Charcuterie Board
$27
SIDES
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French Fries
$5
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Thumbelina Carrots
$6
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Asparagus
$6
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Haricots Vert
$6
-
Mushrooms
$6
-
New Potatos
$6
STARTERS
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Seasonal Soup
$11
-
Beet Salad
heirloom beets, goat yogurt, puffed rice, radish, za'atar, watercress
$13
-
Asparagus Salad
snap peas, burrata, anchovy, cherry tomato, sauce gribiche
$16
-
Spring Salad
bibb lettuce, mixed seedlings, shaved vegetables, vinaigrette
$12
-
Nicoise Salad
albacore tuna, haricots verts, tomato, olives, potato, egg, anchovy dressing
$16
-
Mussels Escabeche
giardiniera, sunchoke, fennel, dill, rouille, toast
$15
MAINS
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Roasted Half Trout
baby beets, herb gnocchi, haricots verts, walnuts sauce
$24
-
Mac & Cheese
cheddar, gruyere, beemster xo, swiss
$22
bacon or mushroom $4
fresh truffle $9
-
Poached Halibut
artichoke, white bean, escarole, sauce romesco, clams
$27
-
Roasted Cornish Hen
pea fricasse, pearl onions, leeks, bacon lardons, new potatoes, chicken jus
$25
-
Pan Burger
4oz chuch & brisket patty, american cheese, tomato, lettuce, onions, pickles, aioli
$19
-
Steak Frites
8 oz ontario stiploin, french fries, mushroom croquettes, spinach
$26
Sundays in Alsace
To Start
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Handmade pretzel
served with mustard
$8
Add Cheese Sauce $2
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Tarte Flambee
sauteed onion, crispy bacon, creme fraiche, fromage blanc
$15
Mains
-
Coq au Riesling
cornish hen, mushrooms, seasonal vegetables, tarragon, riesling veloute
$20
-
Choucroute Garnie
bratwurst, pork belly, pork loin, crackling, roast potatoes, sauerkraut
$26
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Roasted Rainbow Trout
green and yellow beans, almonds, brown butter, lemon, parsley
$22
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Steak Frites
8 oz Ontario striploin, mushroom croquettes, creamed spinach, french fries, veal jus
$28
-
Pan Burger
4 oz chuck & brisket patty, American cheese, tomato, lettuce, onions, pickles, aioli, french fries
$19
Add patty $8
Add bacon $3
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SPRING SALAD
Bibb lettuce, mixed seedlings, shaved vegetables, vinaigrette
$12
-
Mac & Cheese
cheddar, gruyere, beemster xo, swiss cheese,
$22
add bacon or mushroom $4
-
ASPARAGUS SALAD
snap peas, burrata, anchovy, cherry tomato, sauce gribiche
$16
Snacks
-
Bread Board
$5
-
Gin Popcorn
$5
-
Warm Olives
$7
-
Oysters
6 $18
12 $33
-
Devils on Horseback
$8
-
Chicken Liver Mousse
$7
-
Cheese Board
$19
-
Charcuterie Board
$21
-
Pickled Smelts
$8
-
Cheese & Charcuterie Board
$27
-
Hush Puppies
$8
Mains
-
Roasted Half Trout
baby beets, herb gnocchi, haricot verts, walnut sauce
$24
-
Steak Frites
8 oz flat iron steak, mushroom croquettes, spinach, french fries
$26
-
Roasted Cornish Hen
Pea fricassee, pearl onions, leeks, bacon lardons, new potatoes, chicken jus
$25
-
Pan Burger
4 oz chuck & brisket patty, American cheese, tomato, lettuce, onions, pickles, aioli
$19
Add extra patty $8
-
Mac & Cheese
cheddar, gruyere, beemster xo, swiss
$22
Add bacon or mushroom $4
-
Poached Halibut
artichoke, white bean, escarole, sauce romesco, clams
$27
Starters
-
Seasonal Soup
$11
-
Beet Salad
heirloom beets, goat yogurt, puffed rice, radish, za'atar, watercress
$13
-
Asparagus Salad
snap peas, burrata, anchovy, cherry tomato, sauce gribiche
$16
-
Spring Salad
bibb lettuce, mixed seedlings, shaved vegetables, vinaigrette
$12
-
Nicoise Salad
Albacore tuna, haricot verts, tomato, olives, potato, egg, anchovy dressing
$16
-
Mussels Escabeche
giadiniera, sunchoke, fennel, dill, rouille, toast
$15
-
Steak Tartare
traditional accoutrements, egg yolk, crostini
$18
Sides
-
Fries
$5
-
Thumbelina Carrots
$6
-
Haricot Verts
$6
-
Asparagus
$6
-
New Potatoes
$6
-
Mushrooms
$6
Snacks
-
Bread Board
$5
-
Oysters
6 $18
12 $33
-
Gin Popcorn
$5
-
Warm Olives
$7
-
Chicken Liver Mousse
$7
-
Devils on Horseback
$8
-
Cheese Board
$19
-
Charcuterie Board
$21
-
Pickled Smelts
$8
-
Cheese & Charcuterie
$27
-
Hush Puppies
$8
Starters
Add chicken, steak or salmon $9-
Seasonal Soup
$11
-
Beet Salad
Heirloom beets, goat yogurt, puffed rice, radish, zaatar, watercress
$13
-
Asparagus Salad
snap peas, burrata, anchony, cherry tomato, sauce gribiche
$16
-
Spring Salad
bibb lettuce, mixed seedlings, shaved vegetables, vinaigrette
$12
-
Steak Tartare
traditional accoutrements, egg yolk, crostini
$18
-
Mussels Escabeche
giardiniera, sunchoke, fennel, dill, rouille, toast
$15
-
Nicoise Salad
Albacore tuna, haricot verts, tomato, olives, potato, egg, anchovy dressing
$16
Sandwiches
served with french fries & green salad (until 2pm)-
Pan Burger
4 oz chuck & brisket patty, American cheese, tomato, lettuce, onions, pickles, aioli
$19
Add extra patty $8
-
Avocado Sandwich
heirloom tomato, fior de latte, olive tapenade, basil
$17
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Fried Chicken Sandwich
buttermilk-brined chicken, spicy coleslaw, ranch dressing, cheddar cheese
$18
Add fried duck egg $3
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Croque Madame
shaved ham, gruyere cheese, béchamel, duck egg
$18
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BLT Sandwich
housemade peameal bacon, kale, heirloom tomato, baconnaise
$18
Add Fried Duck Egg $3
Mains
-
Steak Frites
8 oz flat iron steak, spinach, mushroom croquette, french fries
$26
-
Fish & Chips
Ontario whitefish, house tartar sauce, french fries
$21
-
Roasted Cornish Hen
Pea fricassee, pearl onions, leeks, bacon lardons, new potatoes, chicken jus
$25
-
Mac & Cheese
cheddar, gruyere, beemster xo, swiss cheese
$22
Add bacon or mushrooms $4
-
Roasted Half Trout
baby beets, herb gnocchi, haricot verts, walnut sauce
$24
-
Poached Halibut
Artichoke, white bean, escarole, sauce romesco, clams
$27
Brunch
-
Classic Breakfast
Choice of bacon or house peameal, two eggs, breakfast potato, green salad & toast
$16
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Omelette
asparagus, wild mushroom, tomato, goat cheese
$16
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Shakshuka
Stewed tomatoes, peppers, onions, two sunny side eggs, labne, zaatar & toast
$16
Add house merguez sausage $6
-
Granola Fruit & Yogurt
Mixed nuts, house granola, raisins, fruit & honey
$16
-
Eggs Benedict
Two poached eggs, hollandaise, breakfast potato, green salad
Avocado $16
Bacon $16
Lox or Peameal $18
Start
-
Fresh Baked Scones
Seasonal jam & butter
$8
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Fresh Baked Madelaines
Lavender lemon curd (please allow 10 minutes)
$8
Sides
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French Fries
$5
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House Merguez Sausage
$6
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Breakfast Potato
$4
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Bacon or Peameal
$5
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Cured Salmon
$6
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Mixed Fruit
$7
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Green Salad
$5
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Extra Egg
$3
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Toast, Butter & Jam
$4
Cocktails
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House Caesar
Crispy pig skin, cucumber and basil infused vodka, chipotle tobacco
$12
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Mimosa
Orange or grapefruit
$11
Brunch
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Classic Breakfast
Choice of bacon or house peameal, two eggs, breakfast potato, green salad & toast
$16
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Scrambled Eggs & Lox
Three eggs, labne, capers, chives, toast & green salad
$17
-
Shakshuka
Stewed tomatoes, peppers, onions, two sunny side eggs, labne, zaatar & toast
$16
Add house merguez sausage $6
-
Granola Fruit & Yogurt
Mixed nuts, house granola, raisins, mixed fruit & honey
$12
-
Peameal Bacon Sandwich
Lettuce, tomato, aioli, french fries & green salad
$18
Add fried duck egg $3
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Pain Perdu
Seasonal fruit preserve, maple syrup
$14
-
Omelette
asparagus, wild mushrooms, tomato, goat cheese
$16
-
Croque Madame
Shaved ham, gruyere cheese, béchamel, duck egg, french fries & green salad
$18
-
Fried Chicken Sandwich
buttermilk-brined chicken, spicy coleslaw, ranch, cheddar cheese
$18
Add fried duck egg $3
-
Pan Burger
4 oz chuck & brisket patty, American cheese, tomato, lettuce, onions, pickles, aioli
$19
Add extra patty $8
Eggs Benedict
-
Two poached eggs, hollandaise, breakfast potato, green salad
Avocado $16
Bacon $16
Lox or Peameal $18
Click below for our Wine List.
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